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Description

Vigan Miki, this noodle soup dish is one of the popular street food at Vigan City, Ilocos Sur up North Luzon. It is associated as street food because its one of the food attraction in Vigan Plaza, together with the famous empanada and barbecue. It is available in the morning as breakfast.

Ingredients

1/2 k. flat egg noodle, Vigan miki noodle, 200 g. sotanghon noodle, vermicelli noodle, soaked with water, 250 g. chicken breast, boiled, shredded, 100 g. pork, boiled, cut into strips, 1/2 head garlic, chopped, 1 medium size onion, chopped, 1 small bundle spring onion, chopped, 1/2 c. patis, 1/2 c. achuete (red coloring extract), cooking oil, salt and pepper

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